Category: History
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Coming Soon – Back Bar
A big announcement about season three and the future of our humble little show! What you need to know: -Go into your podcasts and find the new show “Back Bar” -Hit Subscribe -Wait a month and the classics from seasons one & two of Bar None will appear for your downloading pleasure -Tune in next
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Check out our latest!
We’re gearing up for season 2, and in that spirit, we’re bringing you our first episode without spirits! May 1 marked the release of our Season 2 preamble: One Hundred Percent Virtue, celebrating the making of that signature mocktail, the Shirley Temple. Give us a listen, and if you’re in the mood for a good
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The History of How We Eat, part two
This is the conclusion of a two-part series. Part one can be found on this blog under August’s posts. One of the interesting things you notice about the Southern Food and Beverage Museum’s live-in neighbor, the Museum of the American Cocktail, is that it has a very up to the minute collection. Of course there
In Reel Time 